Reviews for Sheng Xiang Kitchen 生祥小厨

Nurul

May 23, 2026

4

From a tiny 8'x8' kitchen that chuns out impressive Zhi-Char fares that taste as good as they look. Good portions at affordable prices.

Chen Wei

May 23, 2026

5

I decided to venture out of the usual stalls I patronise to give this a try - and I am truly wowed by the food. There are a number of stalls here well known for their steamed fish, but this one is slightly different in that they have fried …

Amirah

May 23, 2026

5

Have tried the fishes from all their neighbouring stalls, but my family and I always come back here, and never once disappointed by the freshness of their fish - a huge portion and great for 3-4 people to share amongst other side dishes, which are always great. Their vegetable dishes are also a must-order, always so amazed by how crunchy and green their Kai Lan and Di Huang Miao are. Stall is owned by a very friendly couple, and you can feel the sincerity in their food and service.

Xin Yi

May 23, 2026

5

This is a place that I have visited a few times now, and on no occasion that we were disappointed. Except for the day that they ran out of pipe fish 尖嘴鱼 😅 which I highly recommended. Stir fried spinach 帝皇苗 is a must. All of the dishes …

Rahul

May 23, 2026

4

Very affordable zhe char dishes from Sheng Xiang Kitchen that kept us coming back for more. Steamed fermented fishhead, steamed minced pork with salted fish and their greens are lovely dishes to order. Highly recommended.