32 Google reviews
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Kumar
My go to stall when I am at east coast and have craving for some seafood. One of my favorite dish from there is the bbq stingray. The sambal chilli is very good - spicy and have a good aroma. Stingray is fresh and generous! The okra goes very well with the sambal also! Recommended to try if you are in the area
Mei Ling
Do take note that I don't receive any benefits for this posting. Just wanted to give my personal opinion. …
Jin Wei
Salted egg sotong and Sambal kang kong was delicious.
Siti Nurhaliza
Their sambal stingray and vegetables are now our staple whenever we come to Lagoon. …
Wei Lin
Tasty pepper crab. Live fresh crab and good size. Reasonable price with very good service. Highly recommended to seafood lovers.
Zara
Best tzi char in East Coast lagoon. Yummy delicious food at reasonable prices. Been eating their food for a long time. Jolene is also the most friendly.
Yusof
The only place I go to for seafood, it’s always consistent and reasonably priced. Would recommend their cereal prawn, black pepper crab and steamed fish. No regrets, only regret over ordering and not being able to finish all the good food.
Xiu Ling
Very decent serving of sambal stingray. Brought to your table as well. Would recommend.
Wei Jie
As a BBQ Stingray connoisseur, this would be one of the best, if not the best BBQ Stingray places in Singapore. Besides stingrays, they serve a wide variety of local zhi char dishes as well which are phenomenal, standards are definitely well above most of the zhi char stores out there in Singapore.
Valerie
Didn’t expect much but everything turned our VERY GOOD. The crab was $50 but it was huge and fresh. 10/10 would recommend ✨