农耕记湖南土菜 Nong Geng Ji Changi City Point at Changi City Point
Location: 5 Changi Business Park Central 1, #01 - 26B/27 Changi City Point, Singapore 486038
Changi City Point
Rustic Hunan village cooking at Changi City Point.
Rustic Hunan village cooking at Changi City Point.
Nong Geng Ji, or 农耕记, brings the earthy, rustic flavours of Hunan village cooking to Changi City Point, focusing on traditional recipes that celebrate the region's love of smoked meats, pickled vegetables, and bold chilli heat. The restaurant distinguishes itself from other Chinese chains by leaning into homestyle dishes that taste like they came from a countryside kitchen, with plates of stir-fried smoked pork, braised fish, and dry-pot vegetables forming the backbone of the menu. Each dish is prepared with the kind of robust seasoning that Hunan cuisine is renowned for, unapologetically spicy and deeply savoury. The menu also offers rice pots, steamed dishes, and cooling sides like cucumber salad for those who need a breather from the heat. The warm, wooden-accented interior evokes a rustic farmhouse vibe that matches the food perfectly. For a taste of Hunan that feels genuinely rooted in tradition, Nong Geng Ji at Changi City Point is well worth the visit. Bring a group, order generously, and eat like you are in a village kitchen.Operating Hours
Operating hours not available
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Negative Reviews
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Positive Reviews
Darren
Food is awesome, service was good n attentive. Definitely will come back again.
Charlene
we decided to have this for lunch as they are currently running a 50% promotion, which made it a great deal. …
Benson
Service was quick, food was nice and staffs were friendly, especially Garek. He was very helpful, when he noticed that it's our first time here, he enthusiastically shared with us his recommendation.
Aisyah
Had an amazing dinner at Nong Geng Ji! It was my first time trying out Hunan Cuisine and it was mindblowing! I really loved the Grilled Eel as it was really tender and well-cooked! Never tasted any better Eel before! I also loved the …
Zhi Hao
Good Hunan dishes in this restaurant. Standards is very consistent across all the chains including in Malaysia!
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Photo Gallery
农耕记湖南土菜 Nong Geng Ji Changi City Point
Hunan Home-Style Cuisine
A dish of stir-fried chicken with peppers, mushrooms, and other ingredients is served in a metal bowl. A glass of iced tea with lemon and a bowl of white rice are also on the table. A gold medal graphic with Chinese text is placed on the dish. The restaurant's name, NONG GENG JI, and "Hunan Home-Style Cuisine" are visible at the top of the image.
Steamed Shrimp with Glass Noodles
A close-up shot of a dish featuring steamed shrimp arranged over a bed of glass noodles. The shrimp are topped with a minced garlic and ginger mixture and garnished with chopped green onions. In the background, there are enoki mushrooms, chili peppers, and a woven basket. The dish is presented on a dark wooden surface.
Stir-fried Beef with Vegetables
A close-up shot of a stir-fried beef dish served in a large metal wok. The dish contains thinly sliced beef, green beans, red chili peppers, and what appear to be garlic cloves and ginger. The beef is coated in a light sauce. A serving spoon with a bamboo handle is placed in the wok. In the background, a menu with images of food is visible, along with a small bowl of rice and a person's hand.
Stir-fried dish with green beans and meat
A close-up shot of a stir-fried dish served in a hammered brass bowl. The dish contains thinly sliced meat, green beans, and what appear to be pieces of garlic or onion. The food is glistening with sauce. A spoon is partially visible in the bowl. In the background, a QR code is visible on a white card.
Fish Soup
A close-up shot of a bowl of fish soup. The soup is a light yellow broth filled with chunks of white fish, leafy green vegetables, and red chili peppers. Yellow flower petals are scattered on top as a garnish.
Pork Belly and Cashew Stir-fry
A close-up shot of a white bowl filled with a stir-fry dish. The dish features thick slices of braised pork belly with crispy edges, mixed with golden-brown cashews and chopped green onions. Small pieces of red chili are also visible, suggesting a spicy element to the dish. The food is presented in a shallow white bowl with a blue rim, held by someone wearing a dark shirt. The background is blurred, with a dark wooden surface in the foreground.
Cauliflower and Vegetable Stir-fry
A close-up shot of a white bowl filled with a stir-fry dish. The dish contains cauliflower florets, thick pieces of celery or bok choy stems, and cubes of what appear to be fried tofu or potatoes, all coated in a glossy, dark sauce. Green onions are also visible. In the background, another dish with a meat sauce and pasta or noodles can be seen, along with a decorative gold cloth.
Stir-fried Cauliflower
A close-up shot of a bowl of stir-fried cauliflower with green onions and other ingredients. The cauliflower is golden brown and appears to be coated in a savory sauce. The dish is served in a white bowl with blue trim, placed on a wooden table. In the background, a glass of orange liquid and a pot of food are visible.
Stir-fried Dish with Mushrooms and Meat
A close-up shot of a stir-fried dish served in a hammered metal bowl. The dish contains sliced meat, dark mushrooms, and what appear to be pieces of potato or root vegetable, along with some green onions and red chili peppers. The food is coated in a dark sauce. A spoon rests in the bowl. In the background, a small flyer or menu is visible with some Chinese text and graphics. The table is covered with a green and white patterned cloth.
Restaurant Interior with Signage
The image shows the interior of a restaurant with a prominent sign above that reads "农耕记 Nong Geng Ji Hunan Home-Style Cuisine". The restaurant appears busy with patrons seated at tables. Decorative lanterns are hung throughout the space. A large screen displays images of food. Staff members are visible serving customers.
Stir-fried Cabbage
A close-up shot of a plate of stir-fried cabbage with small pieces of meat. The cabbage is cooked until tender and slightly wilted, with a glossy sauce. The dish is served in a decorative bowl with red and white patterns. The table is covered with a white tablecloth featuring a green geometric pattern. A pair of chopsticks rests on the table, and part of a black pot is visible in the upper left corner.
Spicy Fried Chicken with Dried Chilies
A close-up shot of a plate of crispy fried chicken pieces mixed with numerous dried red chilies and some chopped green onions. The dish appears to be seasoned and is presented on a white plate.
Spicy Stir-Fried Dish
A close-up, slightly blurry shot of a dish filled with dried red chili peppers, pieces of meat, and sesame seeds. The dish appears to be a stir-fry with a generous amount of chilies, suggesting a spicy flavor profile.
Steamed Dish with Shrimp and Noodles
A close-up shot of a steaming dish under a glass lid with a golden handle. The dish contains what appears to be shrimp, thin noodles, and some green vegetables, topped with a granular, light brown seasoning. The pot has a decorative gold rim.
Stir-fried Green Beans with Pork
A close-up shot of a dish featuring stir-fried green beans and pieces of pork belly, served in a textured metal bowl. The green beans are sliced and appear slightly charred, mixed with savory bits of pork and possibly garlic and chili.
Restaurant Interior with Signage
The image shows the interior of a restaurant with prominent signage. A large green neon sign above reads "中国湖南菜领导品牌 Nong Geng Ji Is the leading brand of Hunan cuisine in China". Below this, a series of black and white characters are displayed. To the right, there are framed awards and a poster depicting a meal. In the foreground, a free ice cream display is visible with promotional text. Several tables with diners are scattered throughout the space, surrounded by decorative plants.
Steaming Bowl of Soup
A close-up shot of a steaming bowl of soup filled with shredded ingredients and topped with chopped green onions and what appears to be scrambled egg. The bowl is placed on a wooden board, which is on a larger wooden surface. The background is dark and out of focus.
Steamed Shrimp with Noodles
A close-up shot of a dish featuring steamed shrimp laid over a bed of thin, crispy noodles. The shrimp are topped with a savory mixture of minced garlic and spices, and garnished with a few strands of dried orange peel. The dish is served in a dark, round pot.
Chinese Food Spread
A top-down view of a table laden with several Chinese dishes. In the center is a large white bowl filled with fish in a yellow broth, garnished with chili peppers and yellow petals. To the left, a smaller bowl contains cauliflower stir-fried with spices and vegetables. Above that, a hammered metal dish holds a stir-fry of meat and green peppers. Four bowls of white rice are distributed around the dishes. The table is covered with a green and white patterned tablecloth.
Stir-fried Greens
A close-up shot of a bowl of stir-fried green vegetables, possibly lettuce or a similar leafy green, with dark specks that could be fermented black beans or garlic. The vegetables are glossy and appear to be seasoned with a savory sauce. The bowl has a blue and white decorative rim.
Mortar and Pestle with Food
A close-up shot shows a mortar and pestle filled with a mixture of chopped green vegetables and a creamy sauce. The mortar is made of dark clay, and the pestle is made of wood. The food appears to be a dip or spread. In the background, a table setting with a patterned tablecloth, a phone, and a person's arm are visible.
Fish Soup
A close-up shot of a bowl of fish soup. The soup contains pieces of white fish, cabbage, and other vegetables in a light broth. It is garnished with chopped green onions and thinly sliced yellow petals. A ladle and spoon are in the bowl. The bowl is placed on a table covered with a white tablecloth featuring a green hexagonal pattern.
Fish in Broth
A close-up shot of a white bowl filled with a flavorful broth containing white fish, pickled vegetables, chili peppers, and chives. The dish is garnished with chili flakes and sesame seeds. In the background, a metal pot on a wooden stand and a glass of iced beverage are visible.
Stir-fried dish with rice
A close-up shot of a stir-fried dish served in a white bowl, accompanied by bowls of white rice. The stir-fry appears to contain thinly sliced ingredients, possibly mushrooms or bamboo shoots, mixed with chili peppers and green onions, all coated in a savory sauce. The table is set with metal bowls and chopsticks, and a patterned tablecloth is visible. A smartphone with a QR code is also on the table.
Green Peppers in Mortar
A close-up shot shows green peppers being prepared in a mortar with a wooden pestle. The peppers appear to be sliced and mixed with minced garlic and a dark sauce.
Chicken and Eggplant Dish
A close-up shot of a white plate filled with a savory dish. The dish appears to be made with pieces of chicken and eggplant, stir-fried in a rich, dark sauce. Slices of green onion and dark mushrooms are also visible amongst the chicken and eggplant. The plate is set on a yellow tablecloth with a subtle pattern. A fork and spoon are partially visible on the right side of the plate.
Stir-fried dish with meat and peppers
A close-up shot of a stir-fried dish served in a hammered metal bowl. The dish contains thinly sliced meat, green peppers, and mushrooms, all coated in a savory sauce. A spoon is partially visible, scooping up some of the food. The bowl is placed on a golden stand, and a patterned tablecloth is visible in the background.
Stir-fried dish with rice
A close-up shot of a white bowl filled with a stir-fried dish. The dish appears to be made with shredded meat or mushrooms, mixed with sliced red chilies, garlic, and green onions. A metal bowl of white rice is visible in the background, along with a patterned tablecloth. The dish is served with a bamboo-handled spoon.
Chinese Food Spread
A table laden with various Chinese dishes, including a stir-fry with beef and vegetables in a metal wok, a dish of steamed eggs with minced meat, a bowl of white rice, a small dish with three round items in sauce, and a bowl of stir-fried cauliflower with nuts and scallions. The dishes are served on a patterned tablecloth.
Steamed Prawns with Glass Noodles
A close-up shot of a steaming hot pot filled with glass noodles and topped with several large prawns. The prawns are coated in a light, crispy topping and arranged over the translucent noodles. Thin strips of orange and green vegetables are visible beneath the prawns. A small mound of white rice is out of focus in the background.
Beef and Vegetable Stir-fry
A close-up shot of a stir-fried dish in a large metal wok. The dish contains thinly sliced beef, pieces of bamboo shoots, and green vegetables, possibly celery or scallions. The food is glistening with sauce and appears to be served hot.
Stir-fried Dish with Vegetables and Meat
A close-up shot of a hot, steaming stir-fried dish served in a metal wok. The dish contains pieces of meat, red bell peppers, green onions, and possibly eggplant, all mixed with spices and chili. It is presented on a golden stand on a table covered with a white and green patterned tablecloth. A fork rests in the dish. In the background, a booth seat and a metal bowl are visible. A phone screen showing the time is also partially visible on the left.
Hot Pot Dish
A close-up shot of a hot pot dish with a glass lid, revealing ingredients such as meat, vegetables, and crispy fried toppings. The pot is placed on a portable induction cooker. The background shows a restaurant setting with blurred figures and tables.
Hunan Home-Style Cuisine Restaurant Display
A display of fresh ingredients and dried goods at a restaurant specializing in Hunan Home-Style Cuisine. The restaurant's name, Nong Geng Ji, is prominently displayed in both Chinese and English. The display features baskets of chilies, dried meats, various grains, and fresh vegetables like cauliflower and bell peppers. A large screen behind the counter shows images of popular dishes.
Two glasses of iced tea with lemon
Two glasses of iced tea with lemon slices and ice are on a table. In the background, a hot pot is being prepared on a portable stove.
Spicy Stir-Fried Dish
A close-up shot of a sizzling stir-fried dish served in a metal pan. The dish contains thinly sliced meat, leeks, red bell peppers, and chili peppers, all coated in a savory sauce. In the background, a child is visible, and a menu or promotional flyer with Chinese characters and the word "FREE" is partially visible.
Stir-fried Mushrooms with Chili and Scallions
A close-up shot of a white bowl filled with stir-fried mushrooms. The mushrooms are thinly sliced and coated in a dark, savory sauce. Red chili peppers and green scallions are mixed throughout the dish, adding color and spice. The dish appears to be seasoned with garlic and other spices.
Restaurant Signage
A green illuminated sign with Chinese characters and "Nong Geng Ji Hunan Home-Style Cuisine" in English. Decorative lanterns hang around the sign. A neon sign with Chinese characters is visible to the left, and a digital display screen is on the right.
Mashed Vegetables with Mortar and Pestle
A close-up shot of a rustic bowl filled with mashed vegetables, likely eggplant and peppers, with a wooden mortar and pestle resting inside. The dish appears to be seasoned with sesame seeds. In the background, a glass of amber-colored liquid with ice and lemon slices is visible, along with a smartphone and metal bowls on a patterned tablecloth.
Carefully Selected Ingredients
A spread showcasing various high-quality ingredients with accompanying images and descriptions in both Chinese and English. Ingredients featured include hot screw peppers, Iberico pork, white wood ear mushrooms, baby abalone, white jade loofah, Kampong chicken, smoked bamboo shoots, and Wuchang rice.
Pineapple Chicken VS Regular Chicken Menu
A menu comparing Pineapple Chicken and Regular Chicken, detailing their main differences, reasons why Pineapple Chicken might taste better, and health and nutrition highlights. The menu features illustrations and a photograph of a roasted chicken.
Spicy Braised Dish
A close-up shot of a large metal bowl filled with a steaming, savory braised dish. The dish contains chunks of meat, possibly chicken or pork, mixed with pieces of eggplant, red bell peppers, green onions, and what appear to be wood ear mushrooms. The ingredients are coated in a rich, glossy sauce with visible spices and chili flakes. A metal spoon is partially submerged in the dish, ready to serve. The overall impression is one of a hearty and flavorful meal.
Stir-fried Beef with Vegetables
A close-up shot of stir-fried beef with green onions and red chili peppers in a metal wok. A wooden utensil is visible in the upper right corner. In the background, a bowl of white rice can be seen.
Spicy Fish Dish
A close-up shot of a white bowl filled with a spicy fish dish. The dish contains pieces of fish, red chili peppers, green onions, and dark mushrooms, all in a savory sauce. A spoon is resting in the bowl, ready to serve. The background shows a hint of a table setting with some text on a pink card.
Restaurant Signage
A sign above a restaurant entrance reads "中国湖南菜领导品牌 Nong Geng Ji is the leading brand of Hunan cuisine in China." Below the sign, there are framed artworks with calligraphy and plants. A cashier counter is visible to the right.
Shrimp and Glass Noodles
A close-up overhead shot of a dish featuring glass noodles topped with shrimp and garnished with green onions and orange threads. The dish is served in a dark, round bowl with chopsticks resting on top.
Spicy Fish Soup
A close-up shot of a bowl of spicy fish soup. The soup contains chunks of white fish, pickled vegetables, enoki mushrooms, dried chili peppers, and is garnished with sesame seeds and chopped scallions. The broth is a vibrant yellow-green color.
Steamed Shrimp with Noodles
A close-up shot of a dish featuring steamed shrimp served over a bed of crispy noodles, all presented in a lidded pot with a golden handle. The shrimp are topped with a savory crumble, possibly garlic or breadcrumbs. The noodles appear thin and fried, forming a nest-like base for the seafood. The dish is covered with a glass lid, revealing the appetizing contents within.
Restaurant Interior with Lanterns
The image shows the interior of a restaurant with a modern Asian-inspired design. Several large, decorative lanterns with red tassels hang from the ceiling. The walls are paneled with wood-look material and stone accents. Tables with chairs are set up for dining. In the background, a cashier counter is visible, and beyond that, a sign for "WOK MASTER" can be seen. The overall ambiance appears clean and inviting.
Stir-fried dish with meat and green vegetables
A close-up shot of a stir-fried dish served in a hammered metal bowl. The dish contains thinly sliced meat, possibly beef or pork, stir-fried with large, bright green vegetables that appear to be snap peas or a similar podded vegetable. Slices of garlic are also visible throughout the dish. The food is glistening, suggesting it has been cooked in a sauce. A metal serving utensil is partially visible on the right side of the bowl.
Hot Pot Dish
A close-up shot of a steaming hot pot dish filled with tofu, meat, and beans, placed on a portable gas stove. Another dish with vegetables is visible in the background. The food is presented on a wooden surface.
Restaurant Entrance with Decorations
A restaurant entrance with a large plush figure of a traditional Chinese deity wearing a red hat and holding green peppers. The restaurant's sign reads "Nong Geng Ji Hunan Home-Style Cuisine." The facade is decorated with red and gold lanterns and garlands. A large screen displays images of various dishes. In the foreground, there are baskets filled with dried red chilies and other decorative items.
Shrimp and Noodles
A close-up shot of a dish featuring shrimp and thin, dark noodles. The shrimp appear to be cooked and coated in a sauce. The noodles are tangled and form a dense layer over the shrimp. The dish is served in a dark bowl.
Assortment of Chinese Dishes
A spread of various Chinese dishes, including steamed fish with chili and garlic, stir-fried meat and vegetables in a wok, a bowl of minced meat with peppers, a dish of shrimp with rice, a soup, and several other bowls of food. There is also a pitcher of orange juice, a glass of iced tea, a rice cooker, and a thermos.
Nong Geng Ji Hunan Home-Style Cuisine Menu
A collage of dishes from Nong Geng Ji Hunan Home-Style Cuisine. The dishes include Stir-Fried Pork with Abalone and Chili, Stir-Fried Beef with Tea Oil, Big Shrimp with Vermicelli and Garlic, Beancurd Skin with Egg, Sweet and Sour Chicken with Pineapple, Braised Sponge Gourd with Eggs, Steamed Pork Ribs with Black Bean Sauce, Claypot with Pork Bone and Tofu, Steamed Egg with Minced Meat, and Braised Beef with Tomato. There is also a promotional offer for a discounted drink with the purchase of signature dishes.
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