Wei Lin
One of best hawker fine dinning offerings. We ordered their steamed threadfin fish belly, steamed prawn with cheong fun, steamed pork patty with salted fish and kai-lan. Execution was perfect. …
Location: 14 Haig Rd, #01-36 Market & Food Centre, Singapore 430014
Haig Road Market & Food Centre
Ex-Hong Kong hotel chef dishing up refined Cantonese hawker fare at Haig Road Food Centre.
Ex-Hong Kong hotel chef dishing up refined Cantonese hawker fare at Haig Road Food Centre.
Chef Chik at Haig Road Market and Food Centre is a hawker stall run by a former Hong Kong hotel chef who brings professional Cantonese culinary techniques to a humble hawker setting. The stall has gained a following for delivering restaurant-quality Cantonese dishes at hawker prices, a combination that consistently draws queues from food lovers who appreciate the skill behind each dish. It is a shining example of how hawker food can rival fine dining when placed in expert hands. The menu showcases classic Cantonese dishes prepared with the precision and refinement of a hotel kitchen, including stir-fried noodles, steamed fish, and wok-fried specialties that demonstrate the chef's mastery of heat control and seasoning. The dishes are characterised by their clean flavours, proper wok hei, and careful presentation that elevates them above typical hawker fare. The stall operates with the efficiency of a trained kitchen, ensuring that quality remains consistent even during busy periods. For a taste of hotel-quality Cantonese cooking at hawker prices, Chef Chik at Haig Road is a revelation. Come experience the difference a professional chef makes, one plate at a time.Based on 153 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
Wei Lin
One of best hawker fine dinning offerings. We ordered their steamed threadfin fish belly, steamed prawn with cheong fun, steamed pork patty with salted fish and kai-lan. Execution was perfect. …
Zara
If you have not eaten this, I would highly recommend. I have seen good reviews by various food bloggers and I finally tried it myself after some failed attempts (you can see in one of the picture for the operating hours so as not to get …
Yusof
Long established stall serving Cantonese style dishes. Overall food quality and prep was good - fish fresh although the prawns were not quite so , veg was perfectly blanched with slight seasoning with the stems sufficiently soft but not limp. In an old hawker centre which can be warm on a hot day. Stallholders friendly and pleasant
Xiu Ling
Chef Chik delivers restaurant standard food at hawker centre. But it’s much more expensive to eat here vs other stall at the hawker centre here. …
Wei Jie
Restaurant quality standard zhe char dishes from Chef Chik. Expect to wait for a while as his die-hard fans will queue patiently for that delicious plate of their favourite cuisine from this stall. Highly recommended.
戚师傅 Chef Chik, Haig Road
Chef Chik
A hawker stall with a large sign displaying the name "Chef Chik" in English and Chinese. Below the sign are images of various dishes, including steamed fish, prawns, and vegetables. There are also signs indicating operating hours, self-service, and awards. People are seen queuing and ordering at the stall.
Chef Chik
A food stall with a large sign displaying the name "Chef Chik" in English and Chinese characters. Below the sign are images of various dishes. Two women are visible at the counter, one appearing to be a customer and the other an employee. A menu board with prices is displayed on the right side of the stall.
Chef Chik
A sign for a restaurant called Chef Chik, with Chinese characters and "Chef Chik" written in English. Below the sign are images of various dishes. To the right of the main sign is a smaller sign with the number 01-36 and a green square with a white 'B'. To the far right, a menu item for Red Grouper Fish Head is visible.
Chef Chih
A close-up shot of a food stall's signage and display. The main sign features golden Chinese characters and the English text "Chef Chih". Below the sign, a row of plates with various dishes is displayed, along with promotional materials and awards.
Chef Chik
A food stall with a prominent sign displaying "戚師傅 Chef Chik" in gold lettering. Below the sign, a display showcases various dishes with their names and prices. A menu board is also visible, listing soup options and prices. Two customers are standing in front of the stall.
Chef Chik
A food stall with a large black sign featuring golden Chinese characters and the name "Chef Chik". Below the sign is a display of food items with their names and prices. Some items are marked as "NOT AVAILABLE".
Chef Chik
A storefront sign for Chef Chik, featuring images of various dishes. The sign has Chinese characters and the English name. Below the sign are pictures of food and some menu items. There are also signs indicating opening hours and payment methods.
Chef Chik
A food stall with a black signboard featuring yellow Chinese characters and the name "Chef Chik". Below the signboard is a display of food images and a menu. Two staff members are visible behind the counter. Signs indicate "OPEN", "Cash only", and "Collect".
Chef Chik
A food stall with a large sign displaying "Chef Chik" in English and Chinese characters. The stall features pictures of various dishes above the counter and a menu board with prices. Two staff members are visible behind the counter. The stall is open, with an "OPEN" sign displayed.
Chef Chik
A close-up shot of a restaurant's signage and menu display. The main sign features golden Chinese characters and the English name "Chef Chik". Below the sign, a menu board displays various dishes with images and descriptions, including "Steamed Red Grouper Head" and "Steamed Fish Tail". Signs indicating opening hours and social distancing measures are also visible.
Chef Chik
A food stall with a prominent sign displaying the name "Chef Chik" in English and Chinese characters. Below the sign, there are images of various dishes. To the right, a menu board lists soup options with prices. The stall appears to be open, with staff visible inside and a "Collect" sign indicating a pickup area.
Braised Crab Dish
A close-up overhead shot of a metal oval dish filled with braised crab pieces. The crab is coated in a dark, glossy sauce and garnished with chopped green onions and fresh cilantro. The dish is placed on a light-colored table, with other food items and bowls visible in the background.
Steamed Fish with Toppings
A close-up shot of a white plate filled with pieces of steamed fish. The fish is covered in a dark sauce and topped with chopped green onions, red chili pieces, and minced garlic or ginger. Fresh cilantro leaves are scattered over the dish. The fish appears flaky and moist.
Bowl of Soup with Sliced Carrots
A close-up shot of a bowl of soup, featuring sliced carrots and what appears to be meat or fish. The soup is a rich, golden-brown color and is served in a ceramic bowl with a decorative rim, placed on a bright yellow saucer. In the background, a portion of a dish with grilled food and cilantro is visible, along with a bowl of white rice. The setting appears to be a restaurant table.
Stir-fried vegetables and other dishes
A close-up shot of a black plate filled with stir-fried green vegetables, likely Chinese broccoli or a similar leafy green, drizzled with a dark sauce. In the background, a metal bowl contains a dish with crab or seafood in a dark sauce, garnished with cilantro and scallions. To the right, a cup with a floral pattern sits on a yellow saucer, next to a small stack of napkins. Another dish, partially visible on the left, appears to be fish or seafood in a broth with herbs.
Chicken and Mushroom Dish with Rice
A meal served on a tray, featuring a large metal platter with a dish of chicken and black fungus, garnished with chopped green onions. To the side, a small bowl contains a red chili sauce. Another metal bowl holds steamed rice, and a third small bowl contains a savory porridge-like dish topped with meat and sauce. A paper liner on the tray has text and a logo indicating a return policy for trays and crockery.
Herbal Soup
A close-up shot of a bowl of herbal soup. The soup is a clear brown broth with various ingredients floating in it, including what appear to be cordyceps mushrooms and white fungus. The bowl is white with a decorative rim and sits on a yellow saucer. A small dish with a dipping sauce is visible in the background.
Dishes and Drink
A close-up shot of several dishes and a cup of drink on a table. The dishes appear to be savory, with one featuring sliced meat and vegetables, and another with a dark sauce and herbs. A cup with a decorative rim sits on a yellow saucer.
Clams with Noodles
A close-up shot of a dish featuring clams served with noodles. The clams are in their shells and appear to be cooked in a savory broth. Chopped scallions, chili, and garlic are sprinkled over the dish.
Chef Chik Food Stall
A food stall with a sign that reads "Chef Chik" in English and Chinese characters. The stall displays pictures of various dishes and a menu board with soup options and prices. A woman is seen working behind the counter. The stall appears to be open, with an "OPEN" sign displayed.
Steamed Fish with Greens and Soup
A metal platter of steamed fish pieces, garnished with chopped scallions and cilantro, sits in a savory sauce. Next to it, a white ceramic bowl with a floral pattern holds a clear broth with leafy green vegetables. The dishes are placed on a light-colored table. A small yellow coaster supports the soup bowl. A sticker with a blue and white logo is visible on the table in the foreground.
Stir-fried Chinese Broccoli
A close-up shot of stir-fried Chinese broccoli, also known as Gai Lan, served in a dark, round bowl. The vegetables are glistening with a dark sauce, likely oyster sauce or soy sauce, and appear to be cooked to a tender-crisp texture. The dish is presented on a wooden table. A small dish with a red sauce is partially visible on the left side of the frame.
Steamed Fish with Toppings
A close-up shot of a whole steamed fish served on a white plate. The fish is garnished with chopped green onions, cilantro, and a savory sauce. The fish appears to be flaky and moist, with a golden-brown crispy skin. The sauce is dark and rich, with visible spices and herbs.
Assortment of Chinese Dishes
A top-down view of a table laden with various Chinese dishes, including steamed fish with scallions and soy sauce, stir-fried greens, a bowl of congee, and a plate of large prawns. A cup of soup and small dishes of chili sauce are also visible.
Steamed Prawns with Garlic and Scallions
A platter of steamed prawns, generously topped with minced garlic, chopped scallions, and chili flakes, served in a savory sauce. A bowl of white rice and a cup of tea are visible in the background.
Soup and Side Dishes
A close-up shot of a bowl of clear soup with visible ingredients like ginger slices and possibly bird's nest. The bowl is placed on a yellow saucer. To the left, there is a small dish of what appears to be minced meat or congee with a dark sauce drizzled on top. In the background, a plate of green vegetables is visible. A yellow bottle or cup is also present in the upper right corner.
Steamed Prawns with Garlic and Scallions
A close-up shot of a dish featuring several large, steamed prawns. The prawns are arranged in a metal dish and are topped with chopped scallions, cilantro, minced garlic, and chili flakes. The dish is served in a savory sauce.
Prawns and Greens
A metal platter filled with large prawns in a dark sauce, garnished with cilantro and green onions. Next to it, a black oval plate holds stir-fried green vegetables. A bowl of white rice is partially visible on the left. A smartphone is on a white wrapper in the lower right corner. The food is arranged on a wooden table.
Steamed Fish with Scallions and Chili
A whole steamed fish is served on a white oval plate, topped with chopped scallions, cilantro, and chili peppers, and drizzled with a dark savory sauce. A large spoon rests on the fish. In the background, a black bowl contains what appears to be rice and other food items. A small white dish with a dark red condiment is visible in the lower right corner.
Steamed Fish
A close-up shot of a steamed fish dish served on a white plate. The fish is topped with a savory sauce, chopped scallions, cilantro, and chili peppers. A dark bowl and chopsticks are visible in the background.
Braised Fish Dish
A close-up shot of a braised fish dish served in a metallic oval platter. The fish pieces are coated in a dark, glossy sauce and garnished with chopped green onions, red onions, and fresh cilantro. Some black beans are visible in the sauce. The dish appears to be served on a wooden table.
Steamed Pork Ribs with Black Beans
A close-up shot of steamed pork ribs served in a metal dish. The ribs are topped with black beans, chopped red chilies, and fresh cilantro. The dish appears to be seasoned and saucy, with some bamboo shoots visible underneath the ribs.
Steamed Prawns with Garlic and Scallions
A close-up shot of steamed prawns served in a metal dish. The prawns are topped with minced garlic, chopped scallions, and chili peppers, garnished with fresh cilantro. The dish is presented in a savory broth.
Steamed Fish with Soy Sauce
A whole steamed fish, likely sea bass or similar, is presented on a white oval plate. The fish is cut into sections and covered in a dark, savory soy-based sauce. It is generously garnished with chopped scallions, cilantro, and possibly ginger or garlic. The dish appears to be a classic preparation, highlighting the freshness of the fish with aromatic seasonings.
Soup and Rice
A close-up shot of a bowl of soup with tomatoes, corn, and other vegetables, served with a side of white rice. The soup bowl has a decorative rim.
Steamed Clams with Garlic and Chili
A platter of steamed clams served with chopped garlic, chili, and green onions, garnished with fresh cilantro. Two small dipping bowls of sauce are visible in the background.
Home-cooked Meal
A top-down view of a table laden with several bowls of food, suggesting a home-cooked meal. The dishes include what appears to be steamed fish with herbs, stir-fried shrimp with garlic and cilantro, a dark-colored dish with mushrooms and tofu, and patties of minced meat. A small bowl of chopped red chilies and a bowl of white rice are also visible. Spoons are placed in most of the bowls, ready for serving.
Steamed Prawns with Garlic and Scallions
A close-up shot of steamed prawns served in a metallic dish. The prawns are generously topped with chopped scallions, cilantro, and what appears to be fried garlic or shallots. They are bathed in a dark, savory sauce. The dish is presented in a shallow, round metal platter with a raised rim. The focus is on the appetizing presentation of the seafood.
Steamed Fish with Rice and Vegetables
A top-down view of a meal laid out on a table. The meal includes a platter of steamed fish with a dark sauce and garnished with cilantro and chopped scallions, two bowls of white rice, a bowl of clear soup with vegetables, a small dish of minced meat, a plate of stir-fried green vegetables, and a glass of yellow beverage. There are also two small dishes of chili sauce. Chopsticks and a spoon are visible on the table.
Steamed Fish with Garlic and Scallions
A close-up shot of a dish featuring pieces of steamed fish, generously topped with minced garlic, chopped scallions, and fresh cilantro. The fish is served in a savory dark sauce, presented in a metallic dish.
Steamed Fish with Soy Sauce
A close-up shot of a dish featuring pieces of steamed white fish in a savory soy-based sauce, garnished with fresh cilantro and chopped green onions. The fish appears flaky and tender, served in a metallic oval-shaped dish. Another dish of food is visible in the blurred background.
Steamed Prawns with Garlic and Chili
A close-up shot of large, succulent prawns steamed in a savory sauce, topped with minced garlic, chopped scallions, and sliced red chilies. The prawns are served over a bed of white, rectangular rice noodle rolls. Fresh cilantro leaves garnish the dish.
Herbal Soup and Greens
A close-up shot of a bowl of herbal soup filled with thin, stringy ingredients, possibly cordyceps, and a side dish of blanched green vegetables. The soup bowl is white with a decorative rim and sits on a bright yellow saucer. The green vegetables are served in a dark, shallow dish. The overall scene suggests a meal in a casual dining setting.
Food spread with receipt
A table is set with various dishes including a bowl of leafy green soup, stir-fried vegetables, a plate of clams, a serving of rice, and a dessert item topped with shredded coconut. A receipt from "HAIG ROAD POULTRY CANTEEN" is visible, along with a bottle of yellow liquid and a small dish of chili sauce.
Steamed Pork with Rice
A close-up overhead shot of a bowl of steamed pork with rice, a popular dim sum dish. The dish is served in a metallic bowl and is covered in a dark savory sauce. The pork mixture appears to be finely ground and has a slightly lumpy texture. Two pieces of larger, more textured pork are visible on top of the mixture. The bowl is placed on a brown tray with a textured pattern. A small dish of dark sauce is visible to the left of the main bowl.
Claypot Dish with Vegetables and Rice
A close-up overhead view of a meal served on a wooden table. In the foreground, a black plate holds a serving of stir-fried green vegetables drizzled with a dark sauce. To the left, a rustic clay pot contains a savory dish with pieces of meat, onions, green bell peppers, and chili peppers in a glossy sauce. A spoon rests in the clay pot. To the right of the clay pot, a small metal bowl holds a portion of congee or rice porridge, topped with a savory sauce. In the background, a black bowl of white rice is partially visible.
Bowls of Soup
Four bowls of soup are arranged on a table. The soups appear to be clear broths with various ingredients such as vegetables, meat, and possibly dried fruits. The bowls are white with a decorative red trim and sit on yellow saucers. Chopsticks and a spoon are visible in the background.
Braised Fish with Scallions and Cilantro
A close-up shot of a dish featuring pieces of braised fish in a dark, savory sauce. The fish is garnished generously with chopped green onions and fresh cilantro leaves. The dish is served in a large, oval, metallic platter.
Chicken Soup with Herbs
A close-up shot of a bowl of chicken soup. The soup contains pieces of chicken, root vegetables, and herbs. A black spoon is partially visible in the bowl. The bowl has a decorative rim. In the background, out of focus, is a plate of green vegetables.
Steamed Fish with Scallions and Chili
A whole steamed fish is presented on a white plate, covered in a dark savory sauce. The fish is generously topped with chopped scallions, red chili flakes, and fresh cilantro. A spoon rests on the left side of the plate.
Steamed Fish with Soy Sauce
A platter of steamed fish pieces, garnished with chopped scallions, cilantro, and chili peppers, served in a savory soy-based sauce.
Claypot Dish with Chicken and Vegetables
A close-up shot of a steaming claypot dish filled with pieces of chicken, green bell peppers, red bell peppers, onions, and chili peppers. A spoon is placed in the dish. The claypot is rustic and sits on a wooden table. In the background, a smartphone with a sushi-themed case and a small black device are visible.
Steamed Prawns and Other Dishes
A table laden with various dishes, including a platter of steamed prawns with garlic and scallions, a whole steamed fish topped with herbs and soy sauce, a dish of stir-fried green vegetables, a bowl of minced meat with gravy, and a cup of soup. The food is arranged on a wooden table, suggesting a meal setting.
Three dishes of food
A top-down view of three dishes of food on a tray. The dish in the upper left contains pieces of fish in a dark sauce, garnished with chopped green onions and cilantro. The dish in the right contains pieces of chicken and dark mushrooms, also garnished with green onions and red onion. The dish in the lower left contains a serving of stir-fried green vegetables.
Chicken and Mushroom Dish with Soup
A close-up shot of a meal featuring a dish of chicken and dark mushrooms in a savory sauce, garnished with chopped green onions. To the side, a small bowl contains a creamy, porridge-like substance with bits of meat and sauce. A cup of amber-colored soup sits on a yellow saucer in the background. The food is presented on a wooden table.
Hawker Centre Meal
A table laden with various dishes at a hawker centre. In the foreground, there is a dish of fried tofu with a dark sauce and garnished with cilantro and scallions, a bowl of minced meat with sauce, and a bowl of rice. Behind these, a large plate of stir-fried prawns with a savory sauce and topped with chopped cilantro and chili. A bowl of soup and another bowl of rice are also visible. In the background, people are seen ordering food and sitting at tables, with a stall sign reading "Xiang Ji Hainanese Chicken" visible.
Busy Food Court
A bustling food court with many people seated at tables and ordering food from various stalls. The stalls display colorful pictures of dishes. The ceiling is high with exposed beams and fans.
Chef Chik Food Stall
A food stall with a large sign displaying various dishes and prices. The stall has a self-service counter and a menu board with pictures and descriptions of food items. Several people are visible, including staff and customers.
Chef Chik Food Stall
A food stall with a large sign displaying the name "Chef Chik" and various food images. Below the sign, there are pictures of dishes and a menu board with soup and pork rib soup options. The stall is open, and two customers are visible in the foreground.
Chef Chik Food Stall
A food stall with a large illuminated sign displaying the name "Chef Chik" and various food images. Below the sign, there are pictures of dishes with their names and prices. A woman is visible working behind the counter. The stall appears to be in an outdoor or hawker center setting.
Chef Chik Food Stall
A food stall with a large sign displaying the name "Chef Chik" in English and Chinese. Below the main sign, there are images of various dishes and a menu board with soup options and prices. The stall appears to be open, with an "OPEN" sign displayed. A person is standing in front of the stall, looking at the menu.
Steamed Fish with Black Bean Sauce
A whole steamed fish, likely sea bass or similar, is presented on a decorative platter. The fish is covered in a glossy dark sauce, garnished generously with chopped scallions and sliced red chilies. The skin of the fish is crispy and speckled, with a prominent fin visible on the left side. The dish appears to be seasoned with black beans, contributing to the dark color of the sauce.
Food Stall Display
A food stall display featuring pictures of various dishes, a menu board with soup options, and promotional materials. The menu includes: Cordyceps White Fungus Chicken Soup ($9.00), Lotus Root Pork Ribs Soup ($6.00), Bittergourd Pork Ribs Soup ($6.00), Water-Gress Pork Ribs Soup ($5.50), and Old Cucumber Pork Ribs Soup ($6.00). There is also a sign indicating a CNY closure period and that the stall is cash only.
Steamed Prawns with Garlic and Scallions
A close-up shot of several large, steamed prawns served in a metallic dish. The prawns are arranged over a bed of what appears to be steamed rice cakes or tofu, and are generously topped with minced garlic, chopped scallions, and fresh cilantro. The dish is bathed in a savory sauce.
Food Stall Display
A food stall display featuring images of various dishes and a menu board. The top section shows pictures of seafood, chicken, meat patty, and vegetables. Below, a menu lists soups with prices, including Ginseng Yu Zhu Chicken Drumstick Soup for $8.00 and Cordyceps White Fungus Chicken Drumstick Soup for $7.00. A QR code for payment is also visible.
Food Stall Menu
A food stall menu displaying various steamed fish and chicken dishes, as well as prawns. Below the food images, there are signs indicating opening hours, self-service during peak hours, and days the stall is closed. A QR code for payment is also visible.
Steamed Fish with Scallions and Chili
A whole steamed fish served on a white oval plate, topped with chopped scallions, cilantro, and sliced red chilies. The fish is coated in a dark savory sauce. A bottle with "as 2000ml" is visible in the background.
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