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Back to Xiang Xiang Chwee Kueh @Bedok

Rating Summary

2.6

10 Google reviews

5
10%
4
10%
3
30%
2
30%
1
20%

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Reviews for Xiang Xiang Chwee Kueh @Bedok

Showing 10 review samples from Google Maps.

Linda

Linda

2

Chwee Kueh topping (chai Po) not tasty. Furthermore, stingy with the quantity. Chee Cheong Fun also not tasty.

Kian Wee

Kian Wee

2

So so chwee kueh, flour is too thick, making chwee kueh too firm to the bite. Not warm too. Very little caipo, which is bland & tasteless. As compared to the ones sold in Bedok Interchange, which are softly wobbly, smooth & of the right consistency. Silky aftertaste, gliding down your throat, & served hot too, with browned caipo.

Jolene

Jolene

2

Even thou they try to be "innovative" with curry chee Cheong fun.. But the chwee Kueh don't taste freshly make, only the cai pu is slightly not bad. Compare to not far away in bedok hawker centre, strongly suggest to go there for freshly …

Irfan

Irfan

3

Chwee Kueh's presentation and taste., so so only.. Love the "Ju Cheong Fun" sauce which I believe is home-made, sweet and nice :)

Hui Min

Hui Min

3

Chwee Kueh with Chee Cheong Fun. The stall serves home made Chwee Kueh and Chee Cheong Fun and the best part is that they have a combination of both offering so that you can enjoy both their speciality.

Grace

Grace

5

There handmade chwee kueh, soon Kueh and Chee Cheong Fun are my top favorites especially the sauce it’s piping hot as they kept it on the stove and they are very generous with the radish toppings for the chwee kueh. Stall owner is friendly and polite and their prices are reasonable. They share their opening hours. No off days.

Fahmi

Fahmi

4

the Kueh is quite soft and fluffy, the chye poh (preserved radish) tasty but somehow lacking the wok hei. price is reasonable. Overall not bad, a good morning or afternoon snack if you like Chwee Kueh. They also serves chee cheong fun with sweet sauce. But the Chwee Kueh is more popular.

Elaine

Elaine

3

Tried this stall, chwee kueh. The chwee kueh texture is just nice, not too soft, not too stiff. Pity the cai poh is lacking in flavour, and it do not have the aromatic smell. And the cai poh abit too dry for my liking. Still worth eat.

Darren

Darren

1

On 30/12, I bought an overpriced nyonya dumpling and pork dumplings for $3 each. Asked for some sesame seeds topping, the stallholder, a lady refused, mentioned that it's for chee Cheong fun only. Both dumplings have little fillings and the …