Vanessa
Char kway teow is pretty mediocre. Little cockles which are not juicy and no wok hey. Auntie service and attitude also not good. But this noodles, seriously cannot recommend.
Location: 14 Haig Rd, #01-69, Singapore 430014
Haig Road Market & Food Centre
Heritage snack stall at Haig Road Food Centre.
Heritage snack stall at Haig Road Food Centre.
Tanglin Halt Tradition Snacks is a heritage snack stall at Haig Road Food Centre, known for preserving the flavours of old Singapore through its traditional kueh, fritters, and bite-sized treats. The stall is recognised for its handmade soon kueh, png kueh, and ang ku kueh, each crafted using time-honoured recipes and techniques. Its name pays homage to the Tanglin Halt estate, a neighbourhood synonymous with Singapore's hawker heritage. The menu features a daily selection of traditional snacks, with the soon kueh (filled with turnip and bamboo shoots) and png kueh (glutinous rice cake) being the standout items. Other offerings include kueh lapis, huat kueh, and various deep-fried fritters, all made fresh each morning. The stall's dedication to heritage recipes and handmade preparation has earned it a following among diners who remember these snacks from their childhood. Find Tanglin Halt Tradition Snacks at 14 Haig Rd, #01-69, Singapore 430014. Come early for the widest selection before the best items sell out. It is a taste of old Singapore that continues to delight at Haig Road.Based on 4 Google reviews
Based on customer ratings
Based on customer ratings
Vanessa
Char kway teow is pretty mediocre. Little cockles which are not juicy and no wok hey. Auntie service and attitude also not good. But this noodles, seriously cannot recommend.
Benson
The stir-fried radish cake (white) was quite fragrant, and it even had preserved radish inside. …
Aisyah
Tanglin Halt Snack Bar Location: 1 Haig Road, #01-69 Singapore 438788 …
Zhi Hao
Among the three (white) carrot cake stalls in the hawker centre, this is easily my favourite. …
Tanglin Halt Tradition Snacks
Tanglin Halt Traditional Snacks
A food stall with a large overhead sign displaying images and names of various dishes. Below the sign, staff are visible preparing food. The stall appears to be in an open-air market or food court setting.
Tanglin Halt Traditional Snacks
A food stall with a large illuminated sign displaying pictures of various dishes and their prices. The sign reads "Tanglin Halt Traditional Snacks" in English and Chinese. Below the main sign, another banner lists "Fried Hock Kien Prawn Noodle" and "Fried Cookies Kway Teow". Two staff members are visible inside the stall, one preparing food and the other attending to a customer. There are stacks of eggs and various ingredients visible.
Tanglin Halt Traditional Snacks
A food stall with a large illuminated sign displaying food items and prices. The stall is busy with staff preparing food and customers. Ingredients and supplies are visible around the stall.
Fried Rice Cake with Scrambled Eggs and Scallions
A close-up shot of a plate of fried rice cake mixed with scrambled eggs and topped with chopped scallions and onions. The dish is served on a green, leaf-shaped plate. In the background, blurred figures and tables suggest a dining environment.
Char Kway Teow
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish. The dish features flat rice noodles and yellow noodles stir-fried with dark soy sauce, bean sprouts, chives, egg, and pieces of seafood like cockles and possibly shrimp. The noodles are glistening with sauce and appear to have a slightly smoky aroma. The dish is served on a green, leaf-shaped plate.
Fried Omelette with Turnip Cake
A close-up shot of a fried omelette with turnip cake, garnished with chopped green onions, served on a green banana leaf-shaped plate. A small dollop of dark sauce is on the side. In the background, a white mug with a cartoon character and text is visible, along with a circular sticker with a red prohibition symbol.
Food and Drinks
Two plates of food and two mugs of coffee are on a table. One plate has an omelet with chives and a side of chili paste. The other plate has stir-fried noodles with meat and bean sprouts. The mugs have cartoon characters and text that reads "dota kiti".
Noodles on a banana leaf plate
A close-up shot of a plate of noodles served on a green, banana leaf-shaped plate. The noodles are mixed with bean sprouts, scrambled eggs, and small cubes of fried tofu. A piece of meat and a shrimp are also visible. The plate is on a tray with a patterned surface. A white clothespin is attached to the edge of the plate. In the background, a red sign with "BUDGET MEAL" is visible, along with chopsticks in a holder.
Traditional Snacks Stall
A food stall with a sign that reads "Lin Halt Traditional Snacks" in English and Chinese. There is a QR code for payment and a sign indicating CDC Vouchers are accepted. A person is seen cooking in the background. Various utensils and food items are visible on the counter.
Kitchen Preparation
A man in a green shirt and face mask is preparing food in a busy kitchen. He is holding a tray of chopped ingredients. There are stacks of eggs, various bowls, pots, and cooking utensils visible. The kitchen appears to be a commercial setting, possibly a restaurant or food stall.
Stir-fried Noodles
A close-up shot of a plate of stir-fried noodles, featuring flat rice noodles, bean sprouts, scrambled eggs, sliced fish cakes, and what appear to be pieces of sausage or meat. The dish is served on a green, banana leaf-shaped plate with white stripes.
Stir-fried Noodles
A plate of stir-fried noodles, likely Char Kway Teow, served on a green banana leaf-shaped plate. The dish contains flat rice noodles, yellow noodles, bean sprouts, egg, and pieces of meat, possibly sausage and shrimp. Chopsticks and a spoon are placed on the side. The plate is on a dark tray with some text visible on it.
Tanglin Halt Traditional Snacks Stall
A food stall with a large illuminated sign displaying various dishes and their prices. The sign features images of seafood noodles, fried carrot cake (white and black), and fried kway teow. Below the main sign, smaller signs advertise "Fried Hock Kien Prawn Noodle" and "Fried Cookies Kway Teow". Staff members are visible working behind the counter, preparing food. Ingredients like eggs and bottles of sauces are stacked on shelves. Customers are seated at tables in the foreground.
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