Sixty Satay at East Coast Lagoon Food Village

Satay stall at East Coast Lagoon Food Village grilling skewers over charcoal for weekend crowds.

Sixty Satay is a satay stall at the popular East Coast Lagoon Food Village, grilling skewered meats over charcoal for the crowds that flock to this coastal dining spot. The stall offers the classic satay trio of chicken, beef, and mutton, each skewer basted and charred to deliver that smoky, caramelised exterior while staying tender inside. Served with a rich, chunky peanut sauce, fresh cucumber, and onion slices, it is the kind of satay that keeps diners coming back for additional sticks. Operating within the lively, open-air atmosphere of the East Coast Lagoon, Sixty Satay benefits from the food village's reputation as a satay destination. The communal dining setup makes it easy to order from multiple stalls and build a shared feast. It suits families, cyclists, and groups of friends who want to enjoy satay the traditional way, outdoors and off the grill. Find Sixty Satay at 1220 ECP, #60, East Coast Lagoon Food Village, Singapore 468960. Head to the Lagoon and pair your satay with the sea breeze for a truly local dining experience.