Saute Saranghae | Tampines One | Tampines | Vegetarian Vegan Halal | Korean Cuisines at Tampines 1

Saute Saranghae | Tampines One | Tampines | Vegetarian Vegan Halal | Korean Cuisines

Sauté Saranghae

The exterior of a restaurant with a prominent sign that reads "SAUTÉ SARANGHAE" in English and Korean characters. The entrance is visible, with a counter inside where a staff member is standing. There are decorative elements like artificial red leaves and hanging lamps. A menu board with food images is displayed to the left of the entrance.

Sauté Saranghae

The exterior of a Korean restaurant called Sauté Saranghae. A promotional poster for a student meal is displayed on the left, featuring dishes like Kimchi Pizza, Army Stew, and Bibimbap. The restaurant's signage is visible above the entrance.

Saute Saranghae

The exterior of a restaurant with a prominent sign that reads "SAUTÉ SARANGHAE" in English and Korean. A decorative tree with bright orange leaves is placed in front of the entrance. Inside, people are seated at tables, and a high chair is visible near the entrance.

Sauté Saranghae

The exterior of a restaurant with a prominent sign that reads "Sauté Saranghae" in English and Korean. A decorative artificial tree with red leaves is placed near the entrance. Inside, diners are seated at tables, and the restaurant appears to be busy.

Saute Saranghae

The exterior of a Korean restaurant called Saute Saranghae. A student meal deal is advertised on a poster to the left. Inside, a counter with staff is visible, and a large digital menu board displays various noodle dishes.

Vegetable Kimbap

A plate of kimbap rolls filled with rice, seaweed, carrots, cucumbers, and what appears to be tofu and greens. Some rolls are garnished with lettuce and cucumber. Sesame seeds are sprinkled on the plate. In the background, there are small bowls of dipping sauces and stacked plates.

Spicy Noodle Soup with Mushrooms and Zucchini

A close-up shot of a steaming bowl of spicy noodle soup. The soup is served in a black stone pot with a black base. It contains enoki mushrooms, sliced zucchini, shiitake mushrooms, and what appears to be ramen noodles. Sliced green chilies are visible on top, and the broth is a reddish-brown color, suggesting it is spicy. The dish is presented on a speckled white countertop.

Miyok Bokkeumbap

A close-up shot of a bowl of Miyok Bokkeumbap, also known as Seaweed Laver Soy Ham Fried Rice. The dish is topped with crispy seaweed, sesame seeds, shredded carrots, lettuce, and cherry tomatoes.

Korean BBQ Meal

A table laden with a Korean BBQ meal, featuring a hot pot with various ingredients, a grill with assorted meats and vegetables, and an array of side dishes including kimchi, pickled cucumbers, and rice. Several bowls of dipping sauces and a container of instant noodles are also visible. The meal is set up for a communal dining experience.

Rolled Omelet with Vegetables

A close-up shot of a rolled omelet dish, sliced into several pieces and arranged on a long, grey plate. The omelet appears to be made with eggs and finely chopped vegetables, possibly spinach and carrots, giving it a layered texture and a speckled appearance. A garnish of fresh green lettuce leaves is placed at the top of the dish. The background shows a speckled countertop and a dark bowl on the left side.

Noodle Dish

A close-up shot of a noodle dish in a metal bowl. The dish features thin noodles topped with shredded cucumber, sliced green chili, sesame seeds, and a dollop of spicy sauce. A bright yellow pickled radish slice is also visible. The text "Mild Spicy" is overlaid on the image.

Korean Stew with Side Dishes

A close-up view of a steaming Korean stew served in a black stone pot. The stew is a vibrant orange-red color, filled with ingredients such as tofu, kimchi, enoki mushrooms, and topped with chili flakes and sliced green chilies. Three small white bowls containing side dishes are arranged to the right of the stew: one with shredded yellow pickled vegetables, another with seaweed salad and carrots, and the third with sliced green chilies. The meal is presented on a speckled countertop.

Kimchi Pancake with Dipping Sauce

A close-up shot of a golden-brown kimchi pancake, garnished with sesame seeds and chopped green onions. A small white dish filled with dark dipping sauce is placed in the center of the pancake. The pancake appears crispy and savory, with visible pieces of kimchi and other ingredients.

Bowl of Cold Noodles

A close-up studio shot of a bowl of cold noodles, likely Naengmyeon, a Korean dish. The noodles are thin and dark, submerged in a clear broth. Topped with thinly sliced meat, possibly beef or pork, and garnished with julienned cucumber and sesame seeds. The dish is served in a distinctive brass or bronze-colored bowl with a textured surface. The background is plain white, emphasizing the food.

Gimbap Rolls

A plate of gimbap rolls, a Korean dish made from cooked rice and ingredients rolled in dried seaweed (gim) and served in bite-sized slices. The rolls are filled with vegetables such as carrots, cucumbers, and lettuce, and appear to be made with purple rice. The plate is dark gray and oval-shaped.

Steamed Egg Dish

A close-up shot of a steaming hot, fluffy steamed egg dish served in a black stone pot. The dish is garnished with fresh cilantro and diced carrots, with sesame seeds sprinkled on top. The background shows a modern restaurant interior with rattan chairs and subtle decorative lighting.

Steamed Egg Dish

A close-up shot of a Korean steamed egg dish (Gyeran Jjim) served in a black stone pot. The dish is topped with chopped carrots, sesame seeds, black caviar, and fresh cilantro. The pot is placed on a black coaster. In the background, a dark bowl and blurred seating are visible.

Korean Noodle Dishes

A top-down view of two Korean noodle dishes. The dish on the right is a spicy noodle soup topped with a slice of cheese, shredded carrots, seaweed, sesame seeds, and lettuce. The dish on the left appears to be a cold noodle soup with sliced meat, half-boiled eggs, pickled radish, and shredded cucumber. Two small side dishes of corn salad and pickled cucumbers are also visible.

Korean Stew and Drink

A close-up shot of a Korean stew in a black bowl, served with two small side dishes and a tall glass of iced tea. The stew appears to be a spicy kimchi-based dish with tofu, enoki mushrooms, and sliced zucchini. The side dishes include a dark seaweed salad and a bright orange pickled vegetable. The meal is presented on a speckled countertop.

Two drinks on a table

A close-up shot of two drinks on a speckled table. The drink on the left is a dark blue beverage in a faceted glass, filled with ice cubes. The drink on the right is a reddish beverage in a tall glass mug with a handle, also filled with ice and a spoon. In the background, blurred figures of people are visible, along with hanging light fixtures and what appears to be a menu board on the wall.

Korean Steamed Egg and Soup

A close-up shot of a Korean meal featuring a steaming hot pot of soup with tofu, mushrooms, and enoki mushrooms, alongside a fluffy steamed egg dish garnished with sesame seeds and cilantro. Two small bowls of banchan (side dishes) are also visible: one with seaweed salad and the other with pickled cucumbers. The meal is served on a speckled countertop in what appears to be a restaurant setting.

Restaurant Interior with Diners

A view of the interior of a restaurant, likely Korean, with several tables occupied by diners. The restaurant features modern decor with woven pendant lights and light-colored chairs. A sign on the wall reads "SAUTÉ SARANGHAE" with Korean characters below. The overall ambiance is casual and busy.

Chicken Wings with Sesame Seeds

A close-up shot of a bowl filled with glazed chicken wings, generously sprinkled with sesame seeds. The wings are coated in a rich, dark sauce and appear to be crispy. The bowl is metallic and has two handles. In the background, out of focus, are other dishes.

Cold Noodle Dish

A close-up shot of a cold noodle dish in a metal bowl. The dish features thin noodles in a reddish-brown broth, topped with slices of meat, julienned cucumber, and two round slices of yellow pickled radish. The dish is garnished with sesame seeds.

Kimchi Pancake with Dipping Sauce

A close-up shot of a savory kimchi pancake, golden brown and crispy, served with a small bowl of dark dipping sauce sprinkled with sesame seeds. Sliced green chilies and lime wedges garnish the pancake.

Japchae Noodles

A close-up shot of a plate of japchae, a Korean glass noodle dish. The noodles are stir-fried with vegetables such as carrots, cabbage, and green onions, and topped with sesame seeds. In the background, a plate of kimbap is partially visible.

Cold Noodle Dish

A close-up shot of a cold noodle dish in a metal bowl. The dish features noodles submerged in a dark broth, topped with shredded cucumber, two slices of yellow pickled radish, and sprinkled with sesame seeds. In the background, a stainless steel surface with some controls is visible.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs. The decor includes decorative items on a shelf, such as small deer figurines and lanterns. Pendant lights hang from the ceiling, and the walls are painted in neutral tones.

Spicy Noodle Soup

A close-up shot of a bowl of spicy noodle soup. The soup is a vibrant orange-red color and is filled with wavy noodles. Toppings include shredded carrots, seaweed, sesame seeds, lettuce, and sliced hot dogs. A small bowl of dipping sauce is visible in the background.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs set up for dining. There are several patrons seated at tables, some of whom appear to be on their phones. The restaurant has a modern design with warm lighting and decorative elements. In the background, there is a view of other shops and a mall.

Promotional banners for lunch and student meals

Two promotional banners are displayed. The left banner advertises "Weekday Lunch Sets" for $11.9 onwards, available Monday to Friday from 11:30 AM to 4:30 PM. It states that a lunch set includes one main dish, one kimchi side dish, and one non-refillable drink, with up to 40% savings. The banner features images of various Korean dishes like sushi rolls, stews, and bibimbap. The right banner promotes a "Student Meal" from $8.9++, available with a valid student pass during the same hours. This meal includes one main dish and one drink. Images of kimchi pizza and army stew are shown. A menu stand with a visible menu is placed in front of the right banner.

Saute Saranghae Weekday Lunch Sets

A promotional poster for Saute Saranghae's weekday lunch sets, featuring various Korean dishes like Gimbap, Doenjang Jjigae Dangmyeon, Soonduubu Jjigae Rice, Jjajangmyeon, Dolsot Bibimbap, Army Stew Ramyeon, and Miyeok Bokke. The poster highlights lunch sets starting from $11.9 onwards, including a main dish, kimchi side dish, and a drink. It also advertises up to 40% savings. The poster includes vegetarian and Halal certifications.

Spicy Noodle Dish with Eggs

A close-up overhead view of a bowl of ramen noodles in a spicy red sauce, topped with seaweed, sesame seeds, and sliced fish cakes. Two halves of a soft-boiled egg with runny yolks are visible on the side, along with a small garnish of lettuce and shredded carrots.

Rolled Omelet with Vegetables

A close-up shot of a rolled omelet dish, sliced into pieces and arranged on a dark grey oval plate. The omelet appears to be made with eggs, chopped carrots, and green onions or chives. A small garnish of lettuce is placed on the side. In the background, a promotional card with a QR code and text in English and Korean is visible.

Korean Cuisine Assortment

A collage of Korean dishes, featuring a large steamed egg dish topped with sesame seeds and cilantro, a bowl of fried rice with seaweed and vegetables, a spicy stew with noodles, cheese, sausage, and beans, and a plate of japchae (glass noodles with vegetables). The text "Saute Saranghae Vegetarian Vegan Halal | Korean Cuisines" is visible at the bottom.

Kimchi Fried Rice

A close-up shot of kimchi fried rice served on a grey plate. The rice is mixed with kimchi, topped with seaweed strips and sesame seeds. It is garnished with lettuce and cherry tomatoes.

Kimbap with Side Dishes

A close-up overhead shot of a meal featuring kimbap, a Korean seaweed rice roll, served on a gray oval plate. The kimbap is cut into bite-sized pieces and garnished with sesame seeds and lettuce. To the left of the kimbap, there are two small white bowls containing side dishes. The top bowl holds a portion of kimchi, a spicy fermented cabbage dish, and the bottom bowl contains a seaweed salad with julienned carrots. The food is arranged on a speckled countertop.

Kimchi Fried Rice with Fried Egg

A plate of kimchi fried rice topped with a fried egg, shredded seaweed, and sesame seeds. The dish is garnished with lettuce and julienned carrots, and served with a side of soy sauce and what appear to be dumplings in the background.

Korean Side Dishes

A close-up view of three Korean side dishes. In the foreground, sliced rolled omelet (gyeranmari) with visible pieces of carrot and green onion. Behind it, two white containers hold other banchan. The left container has dark green seaweed salad with julienned carrots. The right container contains a spicy pickled radish dish (kkakdugi).

Kimchi Pancake with Dipping Sauce

A close-up shot of a savory kimchi pancake, cut into squares and sprinkled with sesame seeds. Two slices of green chili pepper are placed on top. A small black bowl filled with a dark dipping sauce, also topped with sesame seeds, sits in the center of the pancake. The pancake appears to be served on white parchment paper.

Saute Saranghae VIP Membership Promotion

A promotional stand for Saute Saranghae offering a VIP membership for $54, valued over $98, with upsided vouchers. The stand features images of Korean food dishes and a QR code for purchase. It also displays the American Express logo with the tagline "Don't live life without it."