Hai Kee Teochew Fishball Noodles at Haig Road Market & Food Centre

Teochew fishball noodle stall at Haig Road Market, prized for bouncy hand-made fishballs.

Hai Kee Teochew Fishball Noodles is a specialist fishball noodle stall at Haig Road Market and Food Centre, serving the Teochew classic that Singaporeans hold dear to their hearts. The stall is known for its hand-made fishballs, prized for their springy, bouncy texture and clean, sweet flavour that can only come from fresh fish paste prepared the traditional way. Served with springy mee pok or mee kia in a vinegary, chilli-laced sauce, each bowl delivers the quintessential Teochew fishball noodle experience. The menu is kept focused on fishball noodles in dry and soup variations, with options to add fishcake or extra fishballs for those who want more. Prices are modest and portions satisfying, making it a reliable choice for breakfast or lunch at the market. The stall suits purists who believe that a good fishball should bounce and a good bowl of noodles should sing with vinegar and chilli. Visit Hai Kee Teochew Fishball Noodles at 14 Haig Rd, #01-59, Singapore 430014. Come early for the freshest fishballs and a bowl that captures the essence of Teochew comfort food.