Menu
Chai Chee Kway Chap at Bedok Food Centre
Chai Chee Kway Chap
1 / 51
Chai Chee Kway Chap
Main Image
Chai Chee Kway Chap
Image 2
Chai Chee Kway Chap
Image 3
Chai Chee Kway Chap
Image 4
Chai Chee Kway Chap
Image 5
Chai Chee Kway Chap
Image 6
+45
View More

Chai Chee Kway Chap at Bedok Food Centre

Location: 216 Bedok North Street 1, #01-67, Singapore 460216

Blk 216 Bedok Food Centre and Market

Savoury kway chap with offal and braised tofu, a comforting bowl of Teochew heritage at Chai Chee.

Savoury kway chap with offal and braised tofu, a comforting bowl of Teochew heritage at Chai Chee.

Chai Chee Kway Chap is a hawker stall serving the traditional Teochew dish of kway chap — broad, flat rice sheets in a dark, aromatic soy-based broth. The accompanying braised items are the highlight, with tender pork offal, braised pork belly, hard-boiled eggs, and tofu all steeped in a deeply flavoured braising liquid. The broth is robust yet balanced, with herbal notes that complement rather than overwhelm. Each bowl is assembled to order, ensuring the kway is silky and the braised items are served warm and flavourful. The stall also offers additional items like fishcake and braised duck for those wanting a more elaborate plate. Prices are affordable and the portions are hearty, making it a satisfying meal for offal lovers and kway chap devotees. Visit Chai Chee Kway Chap and tuck into a bowl that honours Teochew tradition with every slurp.
216 Bedok North Street 1, #01-67, Singapore 460216
Blk 216 Bedok Food Centre and Market

Operating Hours

Closed
Opens Saturday at 8 am
Monday
Closed
Tuesday
Closed
Wednesday (Today)
Closed
Thursday
Closed
Friday
Closed
Saturday
8–11 am
Sunday
8–11 am

Nearby Shops